Scott & Co Hospitality/Restaurant Autoblog

As the country and even the world shift their attention to the seeming long-lasting impact of the Coronavirus, updates appear to be coming out each day. Whether the impact is…

Read More »

This article discusses some tips on how to build a strong restaurant team. From getting to know your team, involving them in setting goals and encouraging them to work to…

Read More »

This article collects and discusses many trends that are shaping the way the hospitality industry operates day in and day out. To stay competitive, your business needs to be aware…

Read More »

This article provides top insights into what can be expected in the food industry as we head into the new year. For example, trends such as eco-friendly packaging, healthy bowls,…

Read More »

This article discusses hospitality trends that will be observed in the next few years as well as what it means for the industry. For example, millennials have pushed sustainability in…

Read More »

This article discusses hospitality trends that will be observed in the next few years as well as what it means for the industry. For example, millennials have pushed sustainability in…

Read More »

This article outlines and discusses some of the latest trends out of the hotel industry that could have a role in 2020. From eco-friendly guests to the preference of hard…

Read More »

This article discusses the latest out of the restaurant and food industry, and it is backed by data from over 8,000 in global survey responses. The trends include topics such…

Read More »

This article discusses the past trends as well as the anticipated trends for the upcoming decade. From more restaurants embracing “open concept” kitchens to global cuisines on the kid’s menu,…

Read More »

This article discusses three emerging hospitality trends expected in the new year as well as far into the future. These trends include; being able to book a room from the…

Read More »